Pan Fried Swai Fillets
April 8, 2018
Pan Fried Swai - A great tasting recipe that is easy to put together!
- Prep: 45 mins
- Cook: 15 mins
1Combine red pepper flakes, seafood seasoning, garlic powder, salt, pepper and cornmeal into a bowl.
2Press fillets into mixture, coating both sides.
3Bring oil in a skillet to medium heat.
4Carefully place fillets into hot oil; cook until browned. Cook time should be around 5 minutes per side.